Marlene is one of Lisbon’s most exciting fine-dining destinations, located at the Cruise Terminal overlooking the Tagus River. Led by acclaimed chef Marlene Vieira, the restaurant showcases a contemporary vision of Portuguese cuisine, combining deep respect for tradition with global influences and modern techniques.

At the heart of the experience is an open kitchen concept, where guests can observe the team crafting refined tasting menus that highlight seasonal ingredients, precision, and creativity. Each dish tells a story, balancing bold flavors with delicate presentation.

Awarded a Michelin star, Marlene offers an immersive and sophisticated gastronomic journey — a celebration of Portugal’s culinary identity reimagined through the chef’s distinctive and innovative perspective.